Tagged: Shellfish

The Magnuson-Stevens Act has helped restore U.S. fish populations, and now 90 percent of fisheries fall below their annual catch limits. (Credit: Bruno de Giusti, Wiki Commons)

House Fishes For Improvements To Magnuson-Stevens Act

Only 31 years ago, fleets from foreign countries could fish as close as 12 nautical miles to the United States shoreline. Fish populations were severely depleted, impacting livelihoods for fishers and threatening biodiversity. As a result, Congress passed the bipartisan Magnuson-Stevens Fishery Conservation and Management Act (MSA). This law extends U.S. jurisdiction to 200 nautical miles, uses science-based management to rebuild stocks and prevent overfishing, and ensures an economically sustainable yield via quotas and annual catch limits. The 1976 law created eight regional fishery management councils and has been updated twice, once in 1996 and again in 2007. Thanks to these efforts, U.S. fish populations are rebuilding, and now, 90 percent of fisheries fall below their annual catch limits. Last week, the House Natural Resources Subcommittee on Water, Power and Oceans held a hearing to discuss areas for improvement to consider upon reauthorization. Both sides of the aisle praised the successes of the law and conceded need for change but had different ideas for what those alterations might be.

A Goose Point Oyster Co. employee harvests fresh oysters at dawn on the Nisbet family's tidelands in Willapa Bay in 2013. (Credit: Steve Ringman / Seattle Times)

From Bivalves To Blue Crabs: Acidification Brings Challenges To New Marine Life

In school, most students learn to measure acidity or pH with a litmus test. Unfortunately, monitoring the acidity of the ocean is not as simple as dunking a small piece of paper in liquid and waiting for the color to change, and the impacts of acidity changes to marine life are more complex than a simple change in color. Atmospheric carbon dioxide is absorbed by the ocean, which makes it difficult for marine calcifiers (a group comprised of many different organisms, such as molluscs, crustaceans, and corals) to make their own shells and skeletons. Ocean acidification doesn’t just harm these creatures. It threatens our nation’s economic stability, from our $7.3 billion seafood industry to our $101.1 billion recreation and tourism sector. But it doesn’t stop there – it also affects our homeland security.

Researchers from multiple agencies developed a report and online database to provide regional sea level and extreme water level scenarios for the future. (Credit: Infrogmation/Wikipedia).

Resiliency Reaches All Corners Of The Coast Thanks To Sea Grant

Students in Alaska take a field trip to a local salmon stream. An artificial reef is built off the coast of Florida. A duck hunter cleans his gear in Wisconsin. A lifeguard in Delaware explains rip currents to a family on their beach vacation. Even though these differing coastal activities take place over the entire continental U.S., they all have the National Sea Grant College Program (Sea Grant), in common. Sea Grant is comprised of a network of 33 programs along the nation’s coasts that support “research, education, outreach, and extension activities that provide communities with the tools to increase their resiliency capacities.” Sea Grant and the Senate Committee on Commerce, Science, and Transportation held a briefing on the necessity of economic resiliency in coastal communities in the U.S. and featured three speakers who attested to the importance of resiliency and of Sea Grant’s support.

Clouds over the Atlantic Ocean. (Credit: Wikipedia Commons)

Comment Request: Northeast Ocean Plan

The Northeast Regional Planning Body, which is composed of eight Federal agencies and departments, six States, six federally recognized Indian Tribes, and the New England Fishery Management Council, is requesting public comment on its draft Northeast Ocean Plan.